Last update: Fri Mar 21 2025 6:21 PM
Tender chicken breasts filled with a savory blend of herb stuffing, fresh broccoli, and sharp cheddar cheese. Perfectly seasoned and baked to perfection for a comforting, flavorful meal.
wild rice pilafJuicy chicken sautéed with mushrooms and a rich marsala wine sauce, served over wild rice pilaf
Crispy breaded chicken breast topped with mozzarella and pomodoro sauce
A golden puff pastry crust encases a hearty filling of chicken, potatoes, and vegetables in a classic cream sauce
WILD RICEPan-seared chicken with a tangy lemon-caper sauce, served with a light lemon orzo and fresh spinach
Grilled chicken, roasted tomatoes, and cheddar cheese come together in a crispy flour tortilla, served with salsa and sour cream
A savory chicken enchilada filled with rice, beans, and melty cheddar jack cheese, with sour cream on the side
Delicate pastry wrappers filled with a flavorful mix of chicken, cabbage, onion, scallions, corn, cilantro, ginger, garlic, tamari, miso, lemongrass, sesame oil, and sake. Pan-seared to perfection and served with a sweet chili dipping sauce, these pot stickers are bursting with vibrant, savory flavors
Juicy ground chicken meatballs blended with panko bread crumbs, fresh garlic, ginger, and scallions, spiced up with togarashi and a splash of soy sauce. Topped with roasted peanuts, these meatballs pack a flavorful punch with every bite. A bold, savory twist on a classic Kung Pao dish.
Tender roast turkey with creamy mashed potatoes and cranberry sauce—your classic holiday feast anytime of the year
A classic and indulgent dish featuring tender chicken breast stuffed with layers of savory ham and melty Swiss cheese, coated in golden breadcrumbs. Perfectly baked or fried to crispy perfection, this entrée is served with a rich and creamy Dijon mustard sauce for an elegant touch. Ideal for any special occasion or an elevated weeknight dinner!
Layers of rich beef, ricotta, and mozzarella between tender pasta sheets, all smothered in a savory pomodoro sauce and baked to perfection
Spiced grilled chicken tossed with cheese tortellini in a creamy Cajun Alfredo sauce with fresh spinach
Grilled chicken tossed with basil pesto, roasted tomatoes, and peas, served over penne pasta for a burst of fresh flavor
A decadent blend of ricotta, mozzarella, parmesan, and romano layered with tender pasta and pomodoro sauce
Classic comfort food—creamy macaroni and cheese topped with crispy panko and cracker crumbs
Creamy and savory, this penne dish is tossed with chicken, spinach, and ricotta in a rich pomodoro sauce
Cheesy stuffed shells baked in a rich pomodoro sauce, topped with bubbling mozzarella and parmesan
GRAVY, CREAMY MASHED POTATOES
MASHED POTATOES & ASPARAGUS
SWEET POTATO MASH
POMODORO SAUCE
Layers of crispy breaded eggplant, mozzarella, and pomodoro sauce, baked until bubbly and golden
Delicate eggplant rolls filled with creamy ricotta, roasted garlic, and baby kale, baked in a savory pomodoro sauce
Crispy house-made falafel, feta, olives, and fresh vegetables served with creamy tzatziki and hummus
Spicy firecracker tofu served over ginger-infused rice, with broccoli and sesame seeds for a perfect balance of flavors
A gluten-free twist on a classic—crispy breaded eggplant layered with rich pomodoro sauce, melted mozzarella, and parmesan
Crispy vegetable spring rolls filled with cabbage, carrots, and peppers, served with a sweet and tangy dipping sauce
Delicate sole fillet generously stuffed with a savory blend of artichokes, spinach, mozzarella, and parmesan. Accented with leeks, fresh herbs, and a bright hint of lemon, then finished with a light white wine sauce. A perfectly balanced dish of fresh flavors and indulgent textures.
Sesame-crusted seared tuna served over lo mein noodles with snap peas and peppers
Perfectly grilled salmon fillet served alongside tender asparagus and drizzled with a rich, creamy herb sauce
Succulent shrimp sautéed in garlic, lemon, and white wine, served over linguine for a light yet flavorful dish
A decadent blend of scallops, shrimp, and crab baked in a creamy Newburg sauce, topped with buttery Ritz crackers
A light and flavorful dish featuring perfectly grilled Mahi Mahi fillets, seasoned to enhance their mild, buttery flavor. Topped with a vibrant tropical salsa made from juicy mango, tangy pineapple, zesty lime, and a hint of fresh cilantro, this entrée offers a taste of the tropics in every bite. Perfectly paired with coconut rice or a fresh green salad for a sunny escape to your plate!
